|
|
 Sugar stored with a little musk wrapped in cloth (Plat 1609, etc)  Original Receipt in Plat 1609;2. How to make musk-sugar of common-sugar Bruise 4 or 6 graines of Muske: place them in a piece of sarcenet, fine Lawn or Cambrick doubled: lay this in the bottome of a gally pot, strewing your sugar thereon: stop your pot close, and all the Sugar in a few daies will both sent and taste of Muske: and you may lay more sugar thereon, when you have spent that sugar, which will also receive the like impression. Such Muske-sugar is sold for two shillings the pound.  |
|
MORE FROM Foods of England... Cookbooks ● Diary ● Index ● Magic Menu ● Random ● Really English? ● Timeline ● Donate ● English Service ● Food Map of England ● Lost Foods ● Accompaniments ● Biscuits ● Breads ● Cakes and Scones ● Cheeses ● Classic Meals ● Curry Dishes ● Dairy ● Drinks ● Egg Dishes ● Fish ● Fruit ● Fruits & Vegetables ● Game & Offal ● Meat & Meat Dishes ● Pastries and Pies ● Pot Meals ● Poultry ● Preserves & Jams ● Puddings & Sweets ● Sauces and Spicery ● Sausages ● Scones ● Soups ● Sweets and Toffee ● About ... ● Bookshop ● Email: editor@foodsofengland.co.uk COPYRIGHT and ALL RIGHTS RESERVED: © Glyn Hughes 2022 BUILT WITH WHIMBERRY |