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Leek Milk Leeks boiled in milk "till it become as thick as cream. This is good for the jaundice" (Eaton 1822).  Original Receipt in Eaton 1822;LEEK MILK. Wash a large handful of leeks, cut them small, and boil them in a gallon of milk till it become as thick as cream. Then strain it, and drink a small bason full twice a day. This is good for the jaundice. See also: Leek Porridge |
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